Kitchen techniques, ingredient guides, and other tips from a trained chef
For years I’ve used the “Julia Child Method” for making hard boiled eggs, and while it works most of the time, the times it fails and I end up with those heinous green rings, gritty…
So, “Eating Well For One On A Budget” is way too long to put in most post titles, and EWFOOAB is an ugly shortening, so, we’re just going to call the series “Eating Well” from…
Welcome to a new series here on how to cook for one person on a tight budget. Over the course of the week I’ll be posting what I make with all of this. $9.55 all…
On the first of January 2009 I found myself searching an external hard drive trying to find a photo, at first I couldn’t find the folder and was starting to panic, after a bit of…
If you’re like me and use stocks and broths to enhance the flavor of other foods more often than using them to make a soup you may find yourself, as I do, with boxes of…